Cupcakes on cover of Kraft

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Cupcakes are on the cover of Kraft Food & Family magazine. Click through above or on the image below to read it online.

Thanks to reader Jen for the tip!

Comments

Sarah Burke said…
i made these cover cupcakes for easter! they are DELICIOUS!!!! very light. great icing. makes about double the icing you actually need fyi. not really a problem for me! :) haha.
3/24/2008 4:48 PM
Natalie said…
I made these for easter too! Ditto everything Sarah had to say about these..
3/24/2008 8:00 PM
Anonymous said…
Made these as soon as the mag. came to the house! Loved the icing!!
3/25/2008 8:50 AM
Anonymous said…
I also made the lemon cream cheese cupcakes featured on the magazine cover. They were so easy and tasty. The cake is very light and spongy. I topped my cupcakes with strawberry halves and mint leaves.
4/01/2008 10:34 AM
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