Cupcakes are on the cover of Kraft Food & Family magazine. Click through above or on the image below to read it online.
Thanks to reader Jen for the tip!
Monday, March 24, 2008
Cupcakes on cover of Kraft
Subscribe to:
Post Comments (Atom)
4 comments:
i made these cover cupcakes for easter! they are DELICIOUS!!!! very light. great icing. makes about double the icing you actually need fyi. not really a problem for me! :) haha.
I made these for easter too! Ditto everything Sarah had to say about these..
Made these as soon as the mag. came to the house! Loved the icing!!
I also made the lemon cream cheese cupcakes featured on the magazine cover. They were so easy and tasty. The cake is very light and spongy. I topped my cupcakes with strawberry halves and mint leaves.
Post a Comment