Lychee, pear and pistachio cupcakes

From Lots of Sprinkles via Flickr

Lychee and pear cupcakes with white chocolate buttercream, topped with crushed pistachios

Comments

Lisa said…
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Eileen said…
These sound so good! I'm trying so hard to find time to bake again (former Johnson and Wales, Baking and Pastry grad)

You guys have the best ideas!