sukuen's Died-and-Went-to-Heaven Nutella Cupcake

I think the name says it all...


Kim said…
Wow! Those dound (and look) so yummy!!! Do you have the recipe??? I would love to have it if you don't mind sharing!!!!
Anonymous said…
Yes, indeed! Recipe, please!
.......... said…
er, were the words "nutella" and "cupcake" mentioned in the same sentence? NO. would somebody please, please, please send me this recipe? would make my year...
Anonymous said…
Nutella Cupcakes

10 tbsp(140 grams) butter, softened
3/4 cup white sugar
3 eggs
1/2 tsp vanilla
1 3/4 cups (200 grams) sifted all purpose flour
1/4 tsp salt
2 tsp baking powder
Nutella, approx. 1/3 cup

Preheat oven to 325F.
Line 12 muffin tins with paper liners.
Cream together butter and sugar until light, 2 minutes.
Add in eggs one at a time, until fully incorporated. Don't worry if the batter doesn't look smooth. Add vanilla. Stir in flour, salt and baking powder until batter is uniform and no flour remains.
Using an ice cream scoop, fill each muffin liner with batter.
They should be 3/4 full, if you're not using a scoop.
Top each cake with 1 1/2 tsp Nutella.
Swirl Nutella in with a toothpick, making sure to fold a bit of batter up over the Nutella.
Bake for 20 minutes.
Remove to a wire rack to cool completely.
Makes 12.
.......... said…
thank you so much.
Anonymous said…
they look so yummy im gna try make them yum