Gorgeous and plentiful VEGAN cupcakes

Posted by Stacie Joy on January 30, 2009

More in my ongoing love affair with vegan cupcakes -- how lovely are these?

From Eurovision Nicola, there are more than 100 chocolate raspberry vegan cupcakes with (quite bright) purple vanilla frosting topped with (edible) glittered fondant flowers. Recipe here.

What a beautiful birthday present!

Comments

Anonymous said…

I have a new patisserie blog up if you are interested

http://candidcake.blogspot.com

1/31/2009 7:51 AM

Anonymous said…

I have a new patisserie blog up if you are interested

http://candidcake.blogspot.com

1/31/2009 7:51 AM

Susan said…

Ahh Beautiful..Hey..i just found your Blog site..I LOVE it....

1/31/2009 10:19 AM

Jeanna said…

Lovely, great flavor and color combos. Think I have to add you to my Diet Schmiet links.

1/31/2009 3:12 PM

Jennifer said…

Those are so beautiful!!! Look too beautiful to eat.

1/31/2009 4:49 PM

Nicola Osborne said…

I baked those cupcakes! :D Thank you for the lovely comments. I recommend trying out the recipe (it works well for big cakes too) as it's ludicrously easy and makes vegan friends feel included which can be hard with cakes and puddings sometimes...

1/31/2009 7:50 PM

Paula Cuccurullo said…

I was the extremely lucky birthday girl / recipient of the choco-raspberry cupcakes from Nicola and Heather and may I just say, they tasted as super fabulous as they look :D I've still got some in my freezer - I'm sad already about finishing them all... and I am a purple princess, so the colours were at my request, right down to the purple edible glitter LOL. Thanks again N'n'H, you two are fabulous friends :) xxx

1/31/2009 8:08 PM