Country, hip hop, and rock n roll limited edition cupcakes at Cupcake Wars competitor Jilly's Cupcake Bar, plus new they're opening a cupcake and brisket restaurant and consider themselves "the Five Guys of brisket"
Cupcake Wars competitors Jilly's Cupcake Bar are selling limited edition, special cupcakes in honor of their appearance on the show, and music! See below for descriptions of these colorful, attention-getting cupcakes, via their Facebook page. See jillyscupcakebar.com for more information.
Country
Cake: Vanilla Bean Corn Cake
Stuffing: Red Fruits in Cream Soda Gel
Topping: Honey Meringue & Corn Strawberry Bubble Sugar
Hip Hop & Rap
Cake: Chocolate Orange
Stuffing: Grand Marnier Whipped Cream
Topping: Passion Fruit Ganache, God-Champagne Gelee, and a Chocolate Cigarette
Rock n' Roll
Cake: Brown Sugar
Stuffing: Brown Sugar Peach Filling
Topping: White Peach Buttercream, Brown Sugar Streusel, a Bruleed Apricot, & a Red Chocolate Guitar
And I couldn't find a large enough photo but there is also a Soul R&B one:
CAKE: Sweet Potato Pecan
STUFFING: Bourbon Sweet Potato Caramel
TOPPING: Maple Cinnamon Cream Cheese, Bronzed White Chocolate Ball, and a Sweet Potato Chip
And more Jilly's news...cupcakes and brisket are coming to Des Peres, Missouri! Cupcake bakery expansions are a great thing to hear about with this economy, and what a crazy combination. Their original location has a Sunday brunch bar and cafe menu (and I've been there and their cupcakes were delicious) which I think is a good strategy because at a certain point when you've eaten lots of cupcakes, you do start to crave non-sugary foods (well, most people do). From Riverfront Times blog Gut Check:
The cupcake-chef tag team also announced that a second location of the cupcake shop -- in the Colonnade Center shopping plaza (on the south side of Manchester Road a block east of West County Center in Des Peres) -- will open January 20.
The new store will be geared mostly toward to-go items, but like the Delmar Jilly's, the Des Peres model will showcase brisket. In fact, a "Brisket Bar" will offer made-to-order brisket sandwiches with more than 30 toppings to choose from.
Thursday's event featured a brisket station, as well as tubs of margaritas and a selection of Fat Tire and O'Fallon Brewery beers.
"We like to consider ourselves the Five Guys of brisket," Shiller quipped.
Country
Cake: Vanilla Bean Corn Cake
Stuffing: Red Fruits in Cream Soda Gel
Topping: Honey Meringue & Corn Strawberry Bubble Sugar
Hip Hop & Rap
Cake: Chocolate Orange
Stuffing: Grand Marnier Whipped Cream
Topping: Passion Fruit Ganache, God-Champagne Gelee, and a Chocolate Cigarette
Rock n' Roll
Cake: Brown Sugar
Stuffing: Brown Sugar Peach Filling
Topping: White Peach Buttercream, Brown Sugar Streusel, a Bruleed Apricot, & a Red Chocolate Guitar
And I couldn't find a large enough photo but there is also a Soul R&B one:
CAKE: Sweet Potato Pecan
STUFFING: Bourbon Sweet Potato Caramel
TOPPING: Maple Cinnamon Cream Cheese, Bronzed White Chocolate Ball, and a Sweet Potato Chip
And more Jilly's news...cupcakes and brisket are coming to Des Peres, Missouri! Cupcake bakery expansions are a great thing to hear about with this economy, and what a crazy combination. Their original location has a Sunday brunch bar and cafe menu (and I've been there and their cupcakes were delicious) which I think is a good strategy because at a certain point when you've eaten lots of cupcakes, you do start to crave non-sugary foods (well, most people do). From Riverfront Times blog Gut Check:
The cupcake-chef tag team also announced that a second location of the cupcake shop -- in the Colonnade Center shopping plaza (on the south side of Manchester Road a block east of West County Center in Des Peres) -- will open January 20.
The new store will be geared mostly toward to-go items, but like the Delmar Jilly's, the Des Peres model will showcase brisket. In fact, a "Brisket Bar" will offer made-to-order brisket sandwiches with more than 30 toppings to choose from.
Thursday's event featured a brisket station, as well as tubs of margaritas and a selection of Fat Tire and O'Fallon Brewery beers.
"We like to consider ourselves the Five Guys of brisket," Shiller quipped.
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