In their 2006 issue of Best of New York, New York Magazine has voted Babycakes the very best. Here's what they said:
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Babycakes
248 Broome St., 212-677-5047
In a city overrun by copycat cupcakes, we despaired of finding a great one. Moist, crumbly cake. Good, natural flavor. Frosting that wasn’t teeth-achingly sweet. Satisfaction came in an admittedly unconventional package: the vegan version at BabyCakes. Are we actually suggesting that the exclusion of eggs, dairy, sugar, and wheat doesn’t spell doom for a cupcake? That cold-pressed coconut oil, agave nectar, garbanzo flour, and spelt aren’t just substitutes, but superior? Yes, indeed. And you’ve gotta love a place that sells frosting shots for a buck.
What do YOU think of Babycakes? Let us know in the comments section!
Comments
Also tried the sinfully delish chocolate brownie. damn good.
BUT!
definitely one of the best things i've ever tasted. healthful & delicious! = worth the price and the trek there! i probably won't go there all the time but definitely a great treat! (i'm not vegan either)