Pumpkin gingerbread cupcakes with maple pumpkin buttercream frosting Posted by Rachel on October 31, 2007 Get link Facebook Twitter Pinterest Email Other Apps From Flickr user jennypbj Comments Steph said… The tri-colored one is gorgeous. Anonymous said… How did you do the tri-colored one? I've seen decorating bags with chambers for two frostings, but never for three! They are awesome! Jenny said… If you're careful, you can put the three different colours of frosting in the same regular piping bag... get someone to hold the bag open for you, and do a little of each colour at a time.
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