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I always feel bad that as a foodie I don't know more about alcohol spirits and wines. I don't drink, and never have, so I am quite ignorant when it comes to liquor flavors. Baileys Irish Cream (the trademark omits the apostrophe, for some reason) is a mix of whiskey, cream, and vanilla, chocolate, and caramel flavors. Whatever. It sounds like it would make a spectacular cupcake! And, don't these cupcakes just look scrumptious?
Both photos from Flickr photographer Keithius.
Both photos from Flickr photographer Keithius.
5 comments:
I bet those are delish! I may have to make them next weekend. (using Molly's, not Baileys Irish Cream of course)
Those DO look delicious!
Oh my! Is there a recipe for these?
Recipe is here:
http://www.starkeith.net/amanda/2009/01/take-them-to-work-cupcakes/
Cheers
Amanda
I made them from the same recipe as well. They're just beautiful! Here's my version
http://www.cookingetcetera.com/2009/05/baileys-cupcakes/
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