Name: Kate-Frost Feild
Age: 25 ( I was 23 when we opened)
Location: San Antonio, Texas
You have a very unusual name. Care to tell us how that came to be?
How often do you eat cupcakes?
What's the best thing about eating cupcakes?
What's your favorite type of cupcake?
How do cupcakes compare/contrast to other baked goods for you?
Is there any innovation you'd like to see made to the cupcake that would improve it for you?
We're always happy to see bakeries cater to those who normally wouldn't be able to eat sweets. How did you come to make a sugar-free cupcake?
Do you bake your own cupcakes? Or (even better) have someone who bakes them for you?
What's your first cupcake-related memory?
What's the most fun you've ever had with a cupcake?
Do you have anything else to add?