Blogger MAC & CHEESE attended the Cupcake Bandit Film Festival and tasted the cupcakes, pictured above, from Buttercream, Philadelphia's new cupcake truck:
I grabbed two regular cupcakes ($2 ea): vanilla with chocolate frosting, and chocolate with peanut butter frosting. The cupcakes are made from scratch, but Kate has mastered the formula for baking up cakes with a moist, light, fluffy texture reminiscent of box mixes (admit it, you love cake from mixes). The chocolate frosting was the smoothest frosting I've ever had, and the peanut butter frosting was light and airy.
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