A final farewell to the long-running Gourmet magazine legacy is complete with this tribute to cupcakes. From the depths of the Gourmet vault comes this step by step video for how to make Devil's Food Cupcakes with Chocolate Ganache. Gina Eriquez reveals some tips along the way that might surprise even seasoned bakers. Take a look for yourself:
Comments
http://ediblemarie.tumblr.com