Seacost Online brings news of free cupcakes tomororw, November 7th, from 1 pm to 4 pm at The Old Stove Bake Shoppe in Portsmouth, New Hampshire! Plus what fun flavors they are debuting...
The shop will introduce four new gourmet cupcake flavors: candy corn, death by chocolate, salted caramel and monkey bread. Two hundred customers will receive free their choice of one of the four new flavors on a first-come, first-served basis. There is a limit of one per person.
"It fits with our style," Mugherini said of the new cupcakes. "We're always making up new flavors. It makes people smile when they see candy corn or monkey bread."
Mugherini's personal favorite, monkey bread, is similar to the traditional cinnamon pastry, but with a cream cheese frosting. The candy corn cupcakes are made of a light butterscotch cake with vanilla buttercream colored orange, yellow and white. Death by chocolate is made with dark chocolate cake with mini chocolate chips, decorated with a dark chocolate buttercream with a chocolate drizzle.
Made of vanilla brown sugar cake, the salted caramel cupcakes will have a caramel buttercream frosting topped with Himalayan pink sea salt.
photos via Old Stove Bake Shoppe on Facebook
The Old Stove Bake Shoppe
18 Ladd Street
Portsmouth, NH
603427-0240
oldstovebakeshoppe at gmail.com
The shop will introduce four new gourmet cupcake flavors: candy corn, death by chocolate, salted caramel and monkey bread. Two hundred customers will receive free their choice of one of the four new flavors on a first-come, first-served basis. There is a limit of one per person.
"It fits with our style," Mugherini said of the new cupcakes. "We're always making up new flavors. It makes people smile when they see candy corn or monkey bread."
Mugherini's personal favorite, monkey bread, is similar to the traditional cinnamon pastry, but with a cream cheese frosting. The candy corn cupcakes are made of a light butterscotch cake with vanilla buttercream colored orange, yellow and white. Death by chocolate is made with dark chocolate cake with mini chocolate chips, decorated with a dark chocolate buttercream with a chocolate drizzle.
Made of vanilla brown sugar cake, the salted caramel cupcakes will have a caramel buttercream frosting topped with Himalayan pink sea salt.
photos via Old Stove Bake Shoppe on Facebook
The Old Stove Bake Shoppe
18 Ladd Street
Portsmouth, NH
603427-0240
oldstovebakeshoppe at gmail.com
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