From the folks at Challenge Butter, a photo contest! The Real Challenge for Real Bakers contest prizes include lots of cool stuff from NordicWare, but the contest ends soon (May 3, 2010), so best get your entries in ASAP.
I am dying to try the Challenge European-style butter (it's supposed to be super high butterfat (83%, I think) and extra yummy for baking, but unavailable in the northeast, where we live). The first person who comments with a valid email address AND who lives on the west coast or in the southern part of the USA will win some coupons for free Challenge Butter.
Image from NordicWare, made with its cupcake pan.
I am dying to try the Challenge European-style butter (it's supposed to be super high butterfat (83%, I think) and extra yummy for baking, but unavailable in the northeast, where we live). The first person who comments with a valid email address AND who lives on the west coast or in the southern part of the USA will win some coupons for free Challenge Butter.
Image from NordicWare, made with its cupcake pan.
Comments
I live in Europe. .the butter I use has 82% butterfat I m eager to know what American butter tastes like :)
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Thanks!