Thanksgiving turkey cupcake with a Nutter Butter and candy corn, plus Baked Alaska ice cream-filled cupcakes

The always-creative Jeanne Benedict has given her spin to the Thanksgiving turkey cupcake. She writes:

Sweet yes; yet ominous too. Obvious candies give this holiday cupcake his character. What I mean are his eyes made from the tips of candy corns and a dab of frosting. Somehow, when I photographed it, it stared back as if to say, “Don’t even think of eating me as a cupcake or otherwise.” Your kids will love, love, love this turkey cupcake. Basically, you turn a frosted cupcake on its side, stick a Nutter Butter Cookie in it and then feather it with candy corns to make an adorable holiday cupcake. I used a red fruit roll-up as his wattle.



And the Baked Alaska cupcakes (click for recipe) have ice cream inside them!



Comments

Jeanne Benedict said…
Hi! Thanks so much for posting my posts! You guys are awesome!