Yesterday's inaugural cupcake twitter chat was so much fun! There were people from the UK, France, Spain, Canada and the Bahamas as well many cupcake bakers and cupcake lovers all over the US. One question I asked is "What's the common baking mistake that novice bakers make? Here are the answers tweeted during the chat:
- Not greasing the pan enough
- Overfilling the tins
- Trying to be too creative with unfamiliar ingredients.
- Baking too long
- Over-mixing after flour is added which results in a dense cake
To continue the conversation, please leave a comment and/or advice. Hopefully we can help each other be better cupcake bakers!
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