Pomegranate Cranberry Cupcakes with Vegan Buttercream!

Just in time for Thanksgiving!

In her post, "Cheering for the Underdog," Bittersweet blogger writes about the fall of the cupcake and how it has become somewhat of a "backup singer" this past year. But she wants to bring back the glory with a delicious mini cupcake--perfect for Thanksgiving.

Pomegranate-cranberry mini cupcakes paired with vegan buttercream frosting:



These look absolutely gorgeous and would be a stunning centerpiece for any dessert table in this upcoming holiday season! Yumbas!

For the full recipe click here.

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