Thursday, November 03, 2011
I haven't made cupcakes in a while, so I'm really excited about sharing these with you! I've wanted to make s'mores cupcakes for a while and I finally got the chance to earlier this week.
I had planned on making chocolate cupcakes, but I accidentally bought a dark chocolate cake mix. I'm glad I did though because it was delicious. I've seen a lot of s'mores cupcakes with toasted marshmallow frosting, so I decided to make a marshmallow filling instead. After searching the internet for an easy marshmallow filling recipe, I found this one from Erin Cooks. The cupcakes are topped with chocolate frosting, crushed graham crackers, and mini chocolate chips!
To see my whole post, head over to The Collegiate Baker!