Autumn Carpenter, the author of The Complete Photo Guide to Cake Decorating, made these Valentine's Day SWAK (sealed with a kiss) cupcakes and has instructions for you. From her blog: "The cupcakes were piped with buttercream icing and accented with rolled fondant details. The lips were molded from a candy mold. The envelopes were cut from a rectangle metal cutter." Get her instructions at Country Kitchen SweetArt. I personally love reading about the things you'll need to make cupcakes like these almost as much as seeing them; these are the kind of cupcakes that require preparation. Here's the list: "standard size cupcakes - your choice, lip candy mold, white rolled fondant, red rolled fondant, buttercream icing, jumbo heart confetti, toothpicks, red lips confetti." The rest is at Country Kitchen SweetArt.
And one that's not seasonal but is adorable: a Yellow Brick Road cupcake for the Wizard of Oz fans. Find out how to make it here.
And one that's not seasonal but is adorable: a Yellow Brick Road cupcake for the Wizard of Oz fans. Find out how to make it here.
Comments