Let's take a moment to appreciate the beautiful trifecta that is Boston Cream Pie. You get buttery cake (check!), soft vanilla pastry cream (check!), and a topping of thick chocolate ganache (check!). It's a triple win. And cupcake form means you can cut out the middle man and eat it with your hands.
Monday, March 26, 2012
These Boston cream pie cupckae smake me want to lick my computer screen
Look at how shiny this frosting is! I love how these look and bet they taste amazing. Get the recipe at The Kitchn. From the post: