CupcakesTaketheCake

Monday, July 23, 2012

Who says a cannoli doesn't belong on top of a cupcake?

I love when desserts combine to form extreme desserts, like this cannoli-topped marsala-whipped cream cupcake by blogger I Can Cook That, who has the recipe, and was inspired by the cookbook Grace's Sweet Life: Homemade Italian Desserts from Cannoli, Tiramisu, and Panna Cotta to Torte, Pizzelle, and Struffoli by blogger Grace Massa-Langlois of food blog La Mia Vita Dolce.



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