I am ashamed to admit that I have never had a chance to try Gigi's Cupcakes, but I will remedy that omission now that I am living in Savannah.
Founded in 2008 as a local boutique bakery in Nashville, Tennessee, Gigi’s Cupcakes has grown into America’s largest cupcake franchise with more than 90 locations in 23 states.
Gigi’s Cupcakes, offer a wide variety of high-quality, freshly baked goods, including cupcakes, cakes, pies, cookies and more.
From Bake Mag:
This summer, Gigi’s Cupcakes wants customers to eat dessert first. Four delicious summertime cupcake varieties, including Bubble Gum, Cotton Candy, Pink Lemonade and Merry Margarita, are available now through September 6. The summer flavors are available now as individual cupcakes, as well as the new Summer Mini Dozen and Summer Mini 4-Pack. The Bubble Gum, Cotton Candy and Pink Lemonade cupcakes are also available gluten-free. “We’re thrilled to bring back customer favorites for summer as well as adding delicious new cupcake flavors that are nostalgic and just plain fun,” said Gigi Butler, founder of Gigi’s Cupcakes. “Guests can really taste our love for baking in every bite and we hope these cupcakes will add to summertime festivities.” In addition to a wide range of gourmet cupcakes, Gigi’s Cupcakes also offers a variety of other gourmet desserts, including gluten-free cupcakes, pies, stuffed cookies, cheesecakes, mini cupcakes and custom cakes including wedding cakes.