Festive pink and red sprinkles make all the cupcake difference, don't they?

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Check out these devil's food cupcakes with white chocolate glaze by blogger I Wanna Be a Domestic Goddess. Don't the sprinkles make such a huge addition to the presentation? From the post:
An espresso flecked batter that gets it chocolate from both cocoa powder and semisweet chocolate, the scent of this batter will send you on an absolute chocolate high!


Comments

Lisa @ Sweet2Eat Baking said…
The sprinkles definitely add to it, and the choice of colored sprinkles too. They look delicious. Pity I don't like anything coffee-like, lol.

The sprinkles definitely transform the look into yumminess :)

Thanks for sharing,
-Lisa.
http://sweet2eatbaking.blogspot.com
2/15/2012 4:11 PM
rebecca said…
Thank you so much for featuring my cupcakes again! Sprinkles make everything better! I firmly believe in that!
2/20/2012 11:08 AM
rebecca said…
Lisa,

Thanks for the sprinkles compliments on my cupcakes! Ironically, I LOVE coffee and I like chocolate but do not like mocha flavored things. Luckily, I know a lot of people that do so I am able to share.

Rebecca
http://www.iwannabeadomesticgoddess.com/
2/20/2012 11:10 AM
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